Symbolic picture. All products that we sell are viable for at least 2 months. Any spores that are viable for less time will be on sale.
Red Rice Koji Spores
6,00€ incl. VAT (5,45€ excl. VAT)
This is a strain for long-term rice misos, also known as red rice miso.
One bag contains 0.8 g of spores, enough for 5 kg of steamed rice.
Weight | 0.8 g |
---|
Jean-Luc (verified owner) –
Cultured on basmati rice, at room temp. Kitchen at 25-26°C, rice/koji mat temp at 30-31°C.
Fully grown at 50 hours.
rich overripe fruit fragrance.
Quick and reliable shipment to Switzerland.