Organic Shiro Miso

9,90 incl. VAT (9,00 excl. VAT)

In stock

Toasted organic soybeans from Austria with organic Koji Rice (Italy) and Salt

Sweet, mild taste

Duration of fermentation: 2 months

We guarantee a best-before of 6 months minimum. In all likelihood it will probably be closer to 10 months.

Weight 260 g
Amount

250 g

Ingredients

Koji-Rice (Organic Rice from Italy, Water, A. Oryzae), Organic SOYBEANS from Austria, Water, Salt
May contain traces of NUTS, WHEAT and BARLEY

Best before

Juli 2021

Storage

In the fridge between 4 – 8 °C

Origin of Ingredients

Soybeans: Braun z´ Schmidham in Pilsbach / AUT
Rice: Risieria Vignola Giovanni / IT
Salt: Fa. Alpensalz in Ebensee / AUT


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