Description

Our very first Soy Sauce!

Made entirely with Austrian wheat, soy and salt. Aged for 2.5 months.

This is the perfect sauce if you want to give your food a nice umami-kick, but not with the overpowering taste that supermarket-soy-sauces have. Subtle and complex aroma.

Ingredients: water, soy beans, wheat, salt (~13%)

Best before: March 2020